Strawberry Puree Recipe

Strawberry puree is a great way to store strawberries for a long time. We can make a variety of desserts using strawberry puree. It helps in flavor enhancement. It also acts as a natural coloring agent. Overall, the function of strawberry puree is vast.

If you want to make desserts, beverages, and bakery foods, then you should learn the strawberry puree recipe. It will be very beneficial for you.

This article presents an easy strawberry puree recipe with professional tips and tricks to do the process effortlessly and perfectly. Additionally, we will provide 3 unique strawberry puree recipe ideas for you. So, don’t miss any section of this article.

Why You Must Try This Recipe at Home

If you love cooking, then strawberry puree can help you in making desserts, beverages, and bakery items. Using strawberry puree, you can make a variety of dishes. Therefore, strawberry puree should be an essential ingredient in your kitchen.

Additionally, if you have babies in your family, strawberry puree can be a savior for you. You can easily make a strawberry shake, drink, or strawberry desserts for your children if they want something interesting.

Artificial additives are harmful and contain preservatives that may harm our health. You can use strawberry puree as a coloring agent or natural flavor enhancer. You will get vitamin C and antioxidant-rich coloring agents. Moreover, the shelf life of a strawberry is longer than the fresh strawberry. You can easily store this puree in the refrigerator for at least 1 month.

Strawberry Puree Recipe Ingredients

Ingredient	Amount	Substitution/Note
Fresh Strawberries	2 cups	Frozen strawberries
Granulated Sugar	2 – 4 tablespoons	Honey, or stevia, for a healthier version
Lemon Juice	1 tablespoon	Lime juice
Water	2 – 3 tablespoons	Optional to adjust consistency

• Strawberries are the key ingredient of strawberry puree. It provides natural sweetness and color.
• Sugar is used to balance the acidity of the strawberry. Sugar also acts as a natural preservative.
• Lemon juice enhances the tangy flavor, improves the shelf life, and prevents the browning reaction to retain the natural red color.
• Water is an optional ingredient here. If the consistency of the strawberry puree become thick, then you can add some water to adjust the thickness.

How to Make Strawberry Puree Recipe

Preparing the strawberry puree is simple and rapid. We divided the whole process into 6 easy steps. You just need to follow these steps to make a perfect strawberry puree.

Step 1: Selection of the Strawberries

The purity, flavor profile, and desired color of the strawberry puree depend on selecting the right kind of strawberries.

• Choose fresh, properly ripe, physically damage-free, and bright red strawberries.
• You can also use frozen strawberries to make a frozen strawberry puree recipe.

Step 2: Prepare the Strawberries

After selecting the strawberries, we have to prepare them before starting to make puree.

• Rinse the strawberries properly under cold water.
• Remove the green stems.
• Then, slice strawberries into 2 or 3 small pieces to ensure easy heat transfer.   

Step 3: Heating to Make the Puree

Now, this step is the most important.

• Take a large saucepan over medium heat.
• Add sliced strawberries and granulated sugar to the saucepan.
• Heat and stir occasionally for 5 to 10 minutes.
• After that, the strawberries become soft.
• Mash them using a fork to make the puree.
• Add lemon juice and simmer for a few minutes to get the desired strawberry puree.

Step 4: Adjust Texture

This step is optional. You can adjust the consistency according to your preference in this step.

• If you prefer a thick consistency, you can simmer longer.
• But to make the consistency thinner, you can add some water to adjust the consistency. 

Step 5: Straining

Straining helps to make the texture smooth.

• After removing the saucepan from the heat, cool it at room temperature.
• Then, strain the puree in a bowl using a clean strainer.  

Step 6: Storage

The strawberry puree is ready to store.

• Pour the puree into a glass jar
• Close the lid and store in the refrigerator. 
• You can use the strawberry puree whenever you need it.

Easy and Quick Strawberry Puree Recipe for Drinks: Strawberry Puree Matcha Latte

You have already learned the process of making strawberry puree at home. Now, you can prepare various delicious drinks or desserts using the puree. If you are a matcha lover, you can try a strawberry puree matcha latte.

Required Ingredients

• Strawberry puree – 1 tablespoon 
• Matcha powder – 1 teaspoon
• Water – 60 ml
• Cold milk – 180 ml

Instructions

• First, collect all the required ingredients.
• Take the matcha powder in a cup.
• Add hot water and whisk vigorously using an electric whisk.
• When the matcha solution turns into froth, let it cool to get better layering.
• Now, add the strawberry puree to the bottom of a glass and pour the cold milk into the glass gently. Now, add the prepared matcha on top of the glass.
• Your matcha latte is ready to enjoy.

3 Best Strawberry Puree Recipe Ideas

1. You can use the strawberry puree recipe for cake. Use the puree in the layer of cake and enjoy a delicious strawberry cake. Similarly, you can use a strawberry puree recipe for cheesecake as a topping.
2. You can also prepare a strawberry puree recipe for babies. Add some agar solution to the puree and pour them in various molds. You will get homemade strawberry gummies.
3. Take a glass of milk, mix 2 tablespoons of strawberry puree, and blend nicely. You will get a strawberry shake.

Special Tips on Strawberry Puree Recipes

1. If you want to save time, you can blend the strawberries instead of heating them for a long time.
2. You can use honey or stevia instead of sugar to make a healthier version of strawberry puree. This version will be best for the kids.
3. Experts suggest using low temperatures to preserve the vitamin C and antioxidants. High temperature reduces the quality and quantity of vitamins.

Conclusion

Strawberry puree has a versatile application. You can make a wide range of desserts, drinks, and bakery products using the strawberry puree recipe. Store-bought strawberry puree has artificial additives and harmful preservatives. Therefore, homemade strawberry puree is good for our health.

With this article, learn the strawberry puree recipe and make this essential perfectly in your kitchen. Use our ideas to make various delicious recipes with this puree. Don’t be afraid to explore recipes with strawberry puree. Happy cooking!

FAQs

Is strawberry puree suitable for babies?

Yes, homemade strawberry puree is suitable for babies because it is preservative-free, and no artificial additives are used in the puree. However, it contain high amount of sugar. You can replace sugar with honey or stevia to make it best for babies.

Can I use strawberry puree in baking?

Yes, you can use strawberry puree in baking. Strawberry puree is widely used in cakes, breads, and pies to enhance flavors and appearance. 

How long can strawberry puree be stored?

You can store strawberry puree in the refrigerator for at least 1 month. For longer preservation, you can freeze the puree.