Crazy Feta Cava Recipe

To make this creamy and spicy Crazy Feta Cava recipe, you will mainly need feta cheese, roasted jalapenos, olive oil, and lemon. And you can have it for any meal, as it's very fulfilling.

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Course: Appetizer, Main Dish

Cuisine: Greek, Mediterranean

Prep Time: 10

Cook Time: 5

Total Time: 15

Servings: People

Calories: 160kcal

Ingredients

1 ½ Cup Feta Cheese
2 Roasted Jalapenos
3 Tbsp Olive Oil
2 Garlic Cloves
1 Tbsp Lemon Juice
1/4 Tsp Salt
1/2 Tsp Black Pepper
1 Tsp Parsley Optional

Instructions

Start with roasting jalapenos. Keep the temperature at 400°F and keep roasting them for 10 minutes. Then let them cool and chop.
Take a food processor. Combine feta, garlic, jalapenos, and lemon juice there. Mix them properly.
Drizzle in some olive oil while blending. This will make the texture creamy.
Now, add salt, pepper, and parsley, and mix everything well.
Lastly, serve it with pita or use it as a spread.

Nutrition

Calories: 160kcal