Longhorn Spinach Dip Recipe

Try out the LongHorn spinach dip recipe to add to your family dinners as a perfect appetizer. Its creamy, cheesy, and savory flavor will be a favorite for all.

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Course: Appetizer, Main Dish

Cuisine: American

Prep Time: 10

Cook Time: 25

Total Time: 35

Servings: People

Calories: 280kcal

Ingredients

10 Oz Fresh Spinach Chopped
8 Oz Cream Cheese Softened
1/2 Cup Mayonnaise
1/2 Cup Sour Cream
1 Cup Mozzarella Cheese Shredded
1/2 Cup Parmesan Cheese Grated
2 Garlic Cloves Minced
1/2 Medium Onion Finely chopped
1/4 Tsp Red Pepper Flakes
Salt and Black Pepper As per taste

Instructions

Start with preheating the oven at 375°F (190° C). Then grease it with a baking brush.
Meanwhile, sauté the onion and garlic in oil until they release fragrance.
Then mix cream cheese, sour cream, mayonnaise, and cheeses in a bowl.
Now, fold in the spinach mixture and season it with spices. Then stir them well.
Let the dip bake for 20 to 25 minutes or until it becomes golden and bubbly. That's it. Serve it hot.

Nutrition

Calories: 280kcal