Pumpkin Recipes

Simple Pumpkin Pudding Recipe. A creamy, smooth, and lightly sweet treat. Perfect for healthy pumpkin desserts and easy pumpkin snacks to enjoy anytime in fall.

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Course: Dessert

Cuisine: American

Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: People

Calories: 120kcal

Ingredients

1 Can Pumpkin Purée
2 Cups Milk
1/4 Cup Maple Syrup
2 Tbsp Cornstarch
1 Tsp Vanilla Extract
1 Tsp Pumpkin Pie Zest

Instructions

Put milk, maple syrup, cornstarch, and pumpkin pie zest in a medium saucepan.
Mix them till they get a smooth texture.
Add pumpkin puree and swirl well with the mixer.
Cook on medium heat. Swirling all the time, till it thickens like pudding.
Take off the heat. Add vanilla extract and mix it well. Put into bowls. Let it cool a little, or place it in the fridge.
Add cinnamon, nuts, or whipped cream to it.

Nutrition

Calories: 120kcal