Smoker Recipes
Are you looking for smoker recipes? Read this article to learn smoked chicken, beef, and vegetable recipes with proper guidelines and useful tips.
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Servings: 4
Ingredients
- 1 kg Chicken breast
- 2 Tablespoons Grape seed oil
- 2 Teaspoons Garlic powder
- 2 Teaspoons Onion powder
- 2 Teaspoons Smoked paprika
- 1 Teaspoon Salt
- 1 Teaspoon Black pepper
- 1 Tablespoon Brown sugar
Instructions
- First, check the ingredient list and collect all the required ingredients
- Then, prepare the meat by cutting excess fat and dry them properly
- Place the chicken breast in a place and drizzle grape seed oil over the chicken
- Add all the dry seasoning ingredients and bbq sauce over the chicken
- Mix all of them nicely. Make sure that seasoning is nicely coated with chicken
- Then. Allow it for 2 to 6 hours marination for better flavor
- Preheat the smoker at 107°C–135°C and maintain stable air flow
- Now, place the meat on smoker and smoke for 1.5 – 2 hours
- Lastly, rest the smoked chicken for 15 – 30 minutes to retain moisture
- Serve this smoked breast chicken to enjoy a great dinner